Marshmallow

Marshmallow

Aunt Mary's Flowers

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Marshmallow has been used by many cultures over the years as a herbal remedy for a huge variety of ailments. In traditional herbal medicine, medicinal use of the Marshmallow plant can be traced back to ancient Egyptian and Greek times.  In Chinese medicine today, the herb is known to strengthen the female energy or "yin".  It is known that Marshmallow softens muscles and tissue, to allow for a gentle and pleasant flow of the blood, to nurture bodily fluids, to release excess heat, and to calm the nervous system.

Net Weight: 20 Grams

Vaporization Temperature: 150-200°C 

Properties: Enhances blood flow, Anti-inflammatory, Improves digestive & skin health, Fight against infection 


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